65% Dark Mocha (1.75 lb / 790 g)
$34.95
A ceremonial chocolate experience highlighting the flavor and euphoric benefit of Ecuadorian heirloom cacao. Our ethically sourced, heirloom cacao is harvested from Ecuadorian farms applying ecological & regenerative practices, & packaged in a biodegradable pouch. Drink cheers to the stewards of this wonderful elixir & relish the fact that your Cocoa is rebuilding the rainforest!
Description
20% OF SALES SUPPORT THE ALCHEMY COLLECTIVE CAFE WORKER RELIEF FUND!
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Enjoy as a hot or chilled drink, as a superfood mocha, in smoothies, or simply by the handful. Get creative!
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Dairy-Free - Gluten-Free - Soy-Free - Low Glycemic - Vegan & Paleo Friendly
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Ingredients: Organic Cacao, Organic Cacao Butter, Organic Coconut Sugar & Organic Stoneground Coffee from Alchemy Collective Cafe
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Weight: 1.75 lb - 790g
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Preparation Instructions:
- Heat 1/4 cup (2 oz.) of water or milk of choice
- Add 3 Tbsp. of chocolate (add more to taste) & heated water or milk to a blender or shaker
- Blend or shake until smooth (Do not stir)
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⚠️WARNING: This product can expose you to chemicals including lead and cadmium, which is known to the State of California to cause cancer, birth defects or other reproductive harm.
Raw Cacao
We make our signature 81% dark chocolate with just four super fresh, high quality, and nutrient dense ingredients: organic, raw cacao beans; organic, low glycemic coconut sugar; sun cured, wild-crafted Balinese vanilla beans; and mineral rich Himalayan crystal salt. Raw cacao is bursting with vitamins, minerals, antioxidants, and “happy brain” chemicals. Coconut Sugar
Coconut sugar is made from the sweet nectar of the coconut tree flower blossom. It is mineral rich and low-glycemic.
We make our signature 81% dark chocolate with just four super fresh, high quality, and nutrient dense ingredients: organic, raw cacao beans; organic, low glycemic coconut sugar; sun cured, wild-crafted Balinese vanilla beans; and mineral rich Himalayan crystal salt. Raw cacao is bursting with vitamins, minerals, antioxidants, and “happy brain” chemicals. Coconut Sugar
Coconut sugar is made from the sweet nectar of the coconut tree flower blossom. It is mineral rich and low-glycemic.
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