Almond Butter Vegan Chocolate Bars
Ingredients
Satisfy that clean label craving with a better-for-you take on a classic nut butter cup. This indulgent treat features creamy almond butter with a touch of coconut sugar and Himalayan crystal salt, covered in pure heirloom cacao.
Vegan | 100% Plant-Based | Organic | Fair-Trade | Soy-Free | Gluten-Free
Weight: 2 oz
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Transparent Sourcing
CACOCO & Coracao’s cacao is sourced from the central Huallaga Valley in the San Martin region of Peru, a region known for producing some of the worlds finest criollo cacao. We source our Cacao from Acopagro, a cooperative of more than 2,000 small organic cacao producers. In addition to cacao production, Acopagro promotes agroforestry systems and regenerative farming practices to keep replenishing the land. Furthermore, Acopagro manages the conservation of 108,000 acres of forest in the Huallaga region. Our Cacao is organically grown where the air is fresh and the soil is rich. We strive to source from heirloom varieties native to the region, known for superior flavor, aromatics, and contribution to local biodiversity. All of our farming partners are paid Fair Trade wages or above.