

Mint Chip Truffles (9pc Box)
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Ingredients
Vegan | 100% Plant-Based | Organic Ingredients | Fair-Trade Cacao | Soy-Free | Gluten-Free
Mint Truffles – A Refreshing Twist on Decadent Indulgence
Experience the perfect balance of cool refreshment and rich indulgence with our Mint Truffles. Each bite delivers a luxurious cooling peppermint-infused chocolate ganache, elevated with the satisfying crunch of organic cacao nibs, all enrobed in our signature 81% dark chocolate shell. This isn't just a mint chocolate—it's a mindful moment of pure, plant-based bliss.
Features of Our Mint Truffles
- Cooling Peppermint Ganache – Natural peppermint oil creates a refreshing, invigorating center that awakens the senses
- Rich 81% Dark Chocolate Shell – Our signature intense dark chocolate provides the perfect contrast to the cool mint center
- Artisanal Craftsmanship – Hand-crafted with the same attention to quality that defines every Coracao creation
A Guilt-Free Indulgence Our Mint Truffles align perfectly with conscious living, featuring organic and fair-trade ingredients that taste as good as they make you feel:
- Vegan & 100% Plant-Based – Completely dairy-free without compromising on creamy, luxurious texture
- Organic & Fair-Trade Certified – Ethically sourced ingredients that support sustainable farming practices
- Soy-Free & Gluten-Free – Perfect for those with dietary restrictions or anyone seeking clean, wholesome treats
Perfect for Any Occasion Whether you're treating yourself to a mindful moment of indulgence, creating a custom gift box, or sharing with fellow chocolate lovers, these Mint Truffles offer a sophisticated flavor experience that satisfies cravings while respecting both body and Earth.
Ingredients: Cacao*†, Cacao Nibs*, Coconut Sugar*, Cacao Butter*†, Coconut Butter*, Vanilla Bean*, Peppermint Oil* & Himalayan Crystal Salt (*Organic, †Fair Trade Certified™)
Weight: 0.6 oz per truffle
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Transparent Sourcing
CACOCO & Coracao’s cacao is sourced from the central Huallaga Valley in the San Martin region of Peru, a region known for producing some of the worlds finest criollo cacao. We source our Cacao from Acopagro, a cooperative of more than 2,000 small organic cacao producers. In addition to cacao production, Acopagro promotes agroforestry systems and regenerative farming practices to keep replenishing the land. Furthermore, Acopagro manages the conservation of 108,000 acres of forest in the Huallaga region. Our Cacao is organically grown where the air is fresh and the soil is rich. We strive to source from heirloom varieties native to the region, known for superior flavor, aromatics, and contribution to local biodiversity. All of our farming partners are paid Fair Trade wages or above.