Nearly a quarter pound of dark chocolate bliss!
Deep dark chocolate with crunchy Kashiwase Farms almonds and hickory smoked sea salt. We source these certified organic almonds from our local farmers. Their almond trees are pollinated by honeybees and produce some of the sweetest, best tasting almonds on Earth.
Made with coconut sugar, which is the nectar of the coconut tree flower blossom. It’s kettle boiled into sweet golden crystals and is 48% lower on the glycemic index than regular sugar.
Vegan. Dairy-free. Gluten-free. Soy-free. Low glycemic.
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Ingredients: Organic Cacao, Organic Coconut Sugar, Organic "Live" Almonds (soaked/dehydrated), Organic Vanilla Bean, Himalayan Crystal Salt & Hickory Smoked Sea Salt.
We get local almonds from the Farmer’s Market then soak and dehydrate to make them more digestible and nutritious, not to mention crunchy and delicious.
We make our signature 81% dark chocolate with just four super fresh, high quality, and nutrient dense ingredients: organic, raw cacao beans; organic, low glycemic coconut sugar; sun cured, wild-crafted Balinese vanilla beans; and mineral rich Himalayan crystal salt. Raw cacao is bursting with vitamins, minerals, antioxidants, and “happy brain” chemicals.