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50% Dark Chaga (7 oz / 200g)

$13.95
A euphoric dark chocolate blend highlighting the superfood benefits of heirloom cacao, Chaga & Reishi Mushroom. Both mushrooms are sourced from Certified Organic Fruiting Body Mushrooms. Our ethically sourced cacao is harvested from Ecuadorian farms applying ecological & regenerative practices. Drink cheers to the stewards of this wonderful elixir & relish the fact that your Cocoa is rebuilding the rainforest!

Description

Enjoy as a hot or chilled drink, as a superfood mocha, in smoothies, as a topping on oatmeal & grain-free granola, or by the handful. Get creative!
Dairy-Free - Gluten-Free - Soy-Free - Low Glycemic - Vegan & Paleo Friendly
Ingredients: Organic Cacao, Organic Coconut Sugar, Organic Coconut Powder (Organic Coconut Milk, Organic Tapioca Maltodextrin, Organic Acacia Fiber) Organic Cacao Butter, Organic Chaga Mushroom, Organic Reishi Mushroom, Organic Maca, Organic Vanilla Bean & Himalayan Crystal Salt
Weight: 7.05 oz - 200g
Preparation Instructions:
- Heat 1/4 cup (2 oz.) of water or milk of choice
- Add 3 Tbsp. of chocolate (add more to taste) & heated water or milk to a blender or shaker
- Blend or shake until smooth (Do not stir)
⚠ WARNING: This product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer, birth defects or other reproductive harm. 

 
Raw Cacao
We make our signature 81% dark chocolate with just four super fresh, high quality, and nutrient dense ingredients: organic, raw cacao beans; organic, low glycemic coconut sugar; sun cured, wild-crafted Balinese vanilla beans; and mineral rich Himalayan crystal salt. Raw cacao is bursting with vitamins, minerals, antioxidants, and “happy brain” chemicals. Coconut Sugar
Coconut sugar is made from the sweet nectar of the coconut tree flower blossom. It is mineral rich and low-glycemic.

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