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A euphoric dark chocolate blend highlighting the superfood benefits of heirloom cacao and whole vanilla bean. Enjoy as a hot or chilled drink, as a superfood mocha, in smoothies, as a topping on oatmeal & grain-free granola, or by the handful. Get creative!

Vegan - Gluten-Free - Soy-Free - Low Glycemic - Paleo Friendly

Ingredients: Cacao*†, Cacao Butter†*, Coconut Sugar*, Vanilla Bean* & Himalayan Crystal Salt (*Organic, †Fair Trade)

Weight: 7.05 oz - 200g

Preparation Instructions:

- Heat 1/4 cup (2 oz.) of water or milk of choice

- Add 3 Tbsp of chocolate (add more to taste) and heated water or milk

- Blend or whisk until smooth (Do not stir)

⚠ WARNING: This product can expose you to chemicals including lead and cadmium, which is known to the State of California to cause cancer, birth defects or other reproductive harm. More Information.

Raw Cacao
We make our signature 81% dark chocolate with just four super fresh, high quality, and nutrient dense ingredients: organic, raw cacao beans; organic, low glycemic coconut sugar; sun cured, wild-crafted Balinese vanilla beans; and mineral rich Himalayan crystal salt. Raw cacao is bursting with vitamins, minerals, antioxidants, and “happy brain” chemicals. Coconut Sugar
Coconut sugar is made from the sweet nectar of the coconut tree flower blossom. It is mineral rich and low-glycemic.

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